Potato Cutlets

Ingredients:

Vegetables

Boiled Potatoes (half kg)

Onions (2 pcs)

Tomatoes (1 pcs)

Capsicum (1 medium size)

Coriander leaves chopped (3 tablespoon)

Mint leaves chopped (3 tablespoon)

Lemon juice ( 2 tablespoon)

 Spices

Salt (1 teaspoon)

Black pepper (Half teaspoon)

Chat masala (1 teaspoon)

Chili flakes (Half teaspoon)

Chicken powder (Half teaspoon)

Egg (2 for coating )

Vinegar (Half teaspoon)

Chili sauce (Half teaspoon)

Cumin or coriander seeds ( 1 teaspoon roasted and grind)

Method

First of all take boiled potatoes in a bowl mash them well with fork or masher.  Add all chop vegetables and spices. Mix them well with hand (must wear gloves) to. Now take a small amount of mixture in your hands and make kabab in circle shape .Now take a bowl add two egg ,  chicken powder and Black pepper. Mix them well. Now dip Kabab in egg mixture. Take a pan add some oil .Now add Kabab in it and shallow fry your Kabab.

Your yummy Kabab or Potatoes cutlets are ready. Enjoy it with Raita/Sauce or ketchup according to your linking.